Talk:Choco Cornets/@comment-70.81.78.79-20150216194918

This recipe looks very delicious, but it is definitely not a bread recipe and the filling is definitely not a custard. It'd be very hard to make something like the picture, which is obviously a bread with yeast. To get the glossy, puffy bread in the picture, use the recipe on youtube by cooking with dog.

Also, don't use chocolate chips with melting, they have high-temp oils incorporated in them to prevent them melting fully so they'll almost always burn.